These bread roll pies are the new handy way to enjoy a delicious beef and onion pie! Okay, I’ve definitely not reinvented the wheel here, but I’d like to think I’ve come up with something rather fun and delicious! Follow me… Beef and Onion Pie Filling We’ll talk about the bread part in just a […]
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Here I’ll show the most delicious way to whip up the classic Scottish Mince and Tatties! For those wondering, possibly/probably from outside of Scotland and the UK, ‘Mince’ = ground meat and ‘Tatties’ = potatoes. In this context, the ground meat is beef and the tatties are mashed. Now, for many others wondering what on […]
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This lasagne is layered with a rich chicken and pancetta ragu alongside a cheesy bechamel sauce! Today I’m excited to share with you an incredibly delicious twist on the classic lasagne. It’s packed with so much flavour, I’ve got a feeling you’re going to love it. Follow me… Chicken and Pancetta Lasagne Typically a lasagne […]
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This steak and potato pie is one of the most comforting pies you’ll ever make! Typically a steak and potato pie would use beef and potatoes as the filling. However, today we’re going to have a bit of fun and place the potatoes on top like a potato gratin. Yes, heaven truly is a place […]
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