{"id":194,"date":"2024-01-29T17:27:10","date_gmt":"2024-01-29T18:27:10","guid":{"rendered":"https:\/\/michaelkorsoutlet.org.uk\/?p=194"},"modified":"2024-04-04T12:54:53","modified_gmt":"2024-04-04T12:54:53","slug":"tortilla-calzone","status":"publish","type":"post","link":"https:\/\/michaelkorsoutlet.org.uk\/index.php\/2024\/01\/29\/tortilla-calzone\/","title":{"rendered":"Tortilla Calzone"},"content":{"rendered":"

Here I’ll show you the easiest and most delicious way to make calzone using the mighty tortilla wrap!<\/span><\/strong><\/span><\/p>\n

If you’ve followed along for a while, you’ll know I’m already going to Italian hell. But this could potentially be the final nail in the coffin 😅 Follow me…<\/p>\n

\"overhead<\/p>\n

Tortilla Calzone<\/strong><\/span><\/h2>\n

I don’t often follow trends or come up with novelty recipes just for the heck of it, so fear not, these are truly delicious. And so flippin’ easy too!<\/p>\n

Using tortilla wraps to make a calzone is a no-brainer for me. Although I’m sure they’re now technically more of a quesadilla now. But nevertheless, here we are.<\/p>\n

No need to make homemade pizza dough, the quick fix of the mighty tortilla means dinner is ready in a pinch.<\/p>\n

\"close<\/p>\n

Preparing Tortilla Calzones<\/strong><\/span><\/h2>\n

First things first, make sure you’re using flour tortillas<\/strong>, which are much more pliable than corn tortillas. If they’re looking a touch dry just give them a short blast in the microwave to loosen them up.<\/p>\n

From there, go in with some pizza or marinara sauce<\/strong> on one side and ricotta<\/strong> on the other. Top the pizza sauce with mozzarella<\/strong> and that’s the base of your calzone.<\/p>\n

Reducing moisture<\/h3>\n

Because excess moisture has no easy escape out of the calzone, we want to make sure the filling isn’t too watery. As such, you’ll want to use low-moisture mozzarella<\/strong> (i.e. not the stuff stored in brine). Alongside this, I recommend a thick sauce<\/strong>. Simmer it to reduce and thicken it beforehand if you need to.<\/p>\n

\"4<\/p>\n

Tortilla Calzone Fillings<\/strong><\/span><\/h2>\n

In reality, you can fill the calzones with anything you fancy. Here are my two favourite fillings<\/em><\/span>:<\/p>\n

Filling idea #1<\/strong> (sausage and peppers)<\/em><\/p>\n